Is Dr. Oetker Large Madagascan Vanilla Extract Dairy Free?

Description
Rich, aromatic vanilla flavor with a smooth, syrupy texture commonly used to enhance cakes, cookies, custards, ice creams and beverages. Reviewers note strong, authentic taste, good potency and long-lasting value; typical uses emphasize baking and dessert finishing, with small quantities delivering notable flavor concentration, and consistent quality reported across purchases.

Description
Rich, aromatic vanilla flavor with a smooth, syrupy texture commonly used to enhance cakes, cookies, custards, ice creams and beverages. Reviewers note strong, authentic taste, good potency and long-lasting value; typical uses emphasize baking and dessert finishing, with small quantities delivering notable flavor concentration, and consistent quality reported across purchases.
Ingredients
Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


