Is Dr. Oetker Ristorante Gluten Free Mozzarella Pizza 370g Dairy Free?

Description
Frozen thin-crust pizza offers a mild, savory flavor with a creamy, melted topping and a crisp, delicate crust that becomes slightly softer toward the center. Commonly oven-baked for quick weeknight dinners, it’s often served with salad or extra toppings; reviewers note convenient preparation, authentic taste, and occasional uneven topping distribution.

Description
Frozen thin-crust pizza offers a mild, savory flavor with a creamy, melted topping and a crisp, delicate crust that becomes slightly softer toward the center. Commonly oven-baked for quick weeknight dinners, it’s often served with salad or extra toppings; reviewers note convenient preparation, authentic taste, and occasional uneven topping distribution.
Ingredients
19% Firmed Mozzarella Cheese , Water, Rice Flour, 10% Tomato Purée, Starch, 7.8% Cherry Tomatoes, 5.3% Tomato Concentrate, Edam Chesse , Potato Flakes, Rapeseed Oil, Pea Protein, Yeast, Sugar, Basil, Salt, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Extra Virgin Olive Oil Emulsifiers (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Acetic Acid Esters of Mono-and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Spinach, Parsley, Modified Starch, Glucose Syrup, Garlic, Milk Proteins, Spices, Lemon Juice, Dextrose, Oregano
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.