Is Dr. Oetker Ristorante Gluten Free Mozzarella Pizza 370g Vegan?
Description
Frozen thin-crust pizza offers a mild, savory flavor with a creamy, melted topping and a crisp, delicate crust that becomes slightly softer toward the center. Commonly oven-baked for quick weeknight dinners, it’s often served with salad or extra toppings; reviewers note convenient preparation, authentic taste, and occasional uneven topping distribution.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Frozen thin-crust pizza offers a mild, savory flavor with a creamy, melted topping and a crisp, delicate crust that becomes slightly softer toward the center. Commonly oven-baked for quick weeknight dinners, it’s often served with salad or extra toppings; reviewers note convenient preparation, authentic taste, and occasional uneven topping distribution.
Ingredients
19% Firmed Mozzarella Cheese , Water, Rice Flour, 10% Tomato Purée, Starch, 7.8% Cherry Tomatoes, 5.3% Tomato Concentrate, Edam Chesse , Potato Flakes, Rapeseed Oil, Pea Protein, Yeast, Sugar, Basil, Salt, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Extra Virgin Olive Oil Emulsifiers (Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Acetic Acid Esters of Mono-and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Spinach, Parsley, Modified Starch, Glucose Syrup, Garlic, Milk Proteins, Spices, Lemon Juice, Dextrose, Oregano
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.