Is Dr. Oetker Ristorante Pizza Vegan Pepperoni - Salame Alpha-Gal?

Ingredients

WHEAT flour, tomato puree, dairy-free mozzarella alternative (13%) (water, modified potato starch, vegetable oil (coconut), sea salt, color (carotenes), antioxidant (ascorbic acid)), vegan sausage-style salami (11%) (water, vegetable oil (rapeseed), pea protein, faba bean protein, sugar, dextrose, white vinegar, lemon juice solids, thickeners (carrageenan, konjac, methyl cellulose, calcium sulfate), corn starch, flaxseed flour, salt, coloring foods (beetroot juice concentrate, fenugreek extract, bell pepper juice concentrate), spices, flavoring), water, vegetable oils (rapeseed, extra virgin olive oil), yeast, salt, sugar, oregano, basil, paprika, pepper, parsley. Contains Wheat. May also contain other gluten sources (spelt, rye, barley, oats), soya, mustard, milk.

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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