Is Drake's 5 Twin Packs Yodels Frosted Creme Filled Devils Food Cakes 10 ea Gluten Free?


Ingredients
Sugar, Water, High Fructose Corn Syrup, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Vegetable Shortening (Palm Oil, Soybean Oil, Mono- And Diglycerides With Tbhq And Citric Acid To Preserve Flavor), Hydrogenated Palm Kernel Oil, Corn Syrup, Dextrose, Cocoa Processed With Alkali. Contains 2% Or Less Of Each Of The Following: Eggs, Cocoa, Whey, Nonfat Dry Milk, Sodium Caseinate, Modified Corn Starch, Corn Syrup Solids, Soy Flour, Vegetable Shortening (Palm Oil, Mono- And Diglycerides, Polysorbate 60), Calcium Caseinate, Sodium Caseinate, Buttermilk, Salt, Soy Lecithin, Natural And Artificial Flavors, Sodium Monostearate, Monoglycerides, Polysorbate 60, Propylene Glycol, Leavening (Baking Soda, Sodium Aluminum Phosphate), Potassium Sorbate And Sorbic Acid (To Retain Freshness).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


