Is DRUMSTICK Original Vanilla Sundae Cone, 8 ct. Box | Frozen Dessert Treat Gluten Free?
Description
Smooth vanilla flavor offers creamy sweetness balanced by a crisp, crunchy shell and firm cone texture, enjoyed cold as a quick snack, dessert, or party treat. Reviewers commonly praise nostalgic taste and convenience, while sometimes noting occasional melting, inconsistent coating coverage, or softening of the cone during storage or transport.
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Description
Smooth vanilla flavor offers creamy sweetness balanced by a crisp, crunchy shell and firm cone texture, enjoyed cold as a quick snack, dessert, or party treat. Reviewers commonly praise nostalgic taste and convenience, while sometimes noting occasional melting, inconsistent coating coverage, or softening of the cone during storage or transport.
Ingredients
Whey, Cone (Bleached Wheat Flour, Sugar, Vegetable Shortening (Palm Oil, Soybean Oil), Soy Lecithin, Salt), Cream, Peanuts, Sugar, Cone Coating (Coconut Oil, Sugar, Cocoa Powder, Partially Hydrogenated Soybean Oil, Soy Lecithin, Hydrogenated Palm Oil, Artificial Flavor), Skim Milk, Chocolatey Coating (Coconut Oil, Palm Oil, Sugar, Cocoa, Reduced Minerals Whey, Milk, Chocolate, Soy Lecithin, Natural Flavor), Corn Syrup, Tapioca Maltodextrin, Propylene Glycol Monostearate, Guar Gum, Monoglycerides, Sodium Carboxymethylcellulose, Carrageenan, Natural And Artificial Flavor, Invert Sugar, Annatto Color, Salt, Contains Milk, Free From Egg, Contains Wheat, Contains Soy, Contains Peanut, Free From Treenut, Free From Shellfish, Free From Fish, Free From Sulfites
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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