Is DRY ROASTED SALTED PEANUTS WITH SEA SALT, DRY ROASTED SALTED Gluten Free?
Description
Pronounced savory bite with a toasted aroma and a crisp, firm crunch that breaks into smaller shards. Commonly enjoyed straight from the bag, stirred into trail mixes, used as a salad or grain bowl topping, or served in snack mixes. Reviews note consistent crunch, good flavor, occasional uneven surface coverage.
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Description
Pronounced savory bite with a toasted aroma and a crisp, firm crunch that breaks into smaller shards. Commonly enjoyed straight from the bag, stirred into trail mixes, used as a salad or grain bowl topping, or served in snack mixes. Reviews note consistent crunch, good flavor, occasional uneven surface coverage.
Ingredients
Peanuts, Contains Less Than 2% Sea Salt, Sugar, Corn Syrup Solids, Corn Starch, Torula Yeast, Spices (Contains Celery), Paprika, Onion Powder, Garlic Powder, Natural Flavor, Maltodextrin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.