Is Duck Mousse With Port Duck Liver Pâté With Port Wine GERD Friendly?
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Why it's not GERD friendly
- cream
- dried garlic
- white vinegar
- modified milk
- milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ users • 4.6★ rating
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Ingredients
DUCK FAT, DUCK LIVER, CREAM (MILK INGREDIENTS, VEGETABLE MONO- AND DIGLYCERIDES, SODIUM PHOSPHATE, SODIUM CITRATE, CARRAGEENAN), LIQUID EGG-WHITE, WATER, MODIFIED MILK INGREDIENTS, SOY PROTEIN CONCENTRATE, DUCK, ONIONS, COOKING PORT WINE (PORT WINE, SALT, FLAVOUR), SALT, WHITE VINEGAR, CULTURED CELERY JUICE POWDER, SPICES, CHERRY POWDER, SUGAR, DRIED GARLIC.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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Where to buy
Duck Mousse With Port Duck Liver Pâté With Port Wine is available at 1 retailer
About this product
Spread · Spreadable