Is Ducktrap River of Maine Trout Pate - Smoked Lactose Free?
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Why it's not lactose free
- pasteurized milk & cream
- non-fat milk solids
- milk
- cultured light cream
- sour cream
- cheese culture
- cream cheese
pasteurized milk & cream
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Smoked Trout (Trout, Salt, Evaporated Cane Juice, Hardwood & Fruitwood Smoke), Sour Cream (Cultured Light Cream, Milk, Non-fat Milk Solids, Modified Food Starch, Guar Gum, Locust Bean Gum & Carrageenan), Cream Cheese (Pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Scallions, Spices, Tabasco Sauce (Vinegar, Red Pepper, Salt)
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Ducktrap River of Maine Trout Pate - Smoked is available at 2 retailers
About this product
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