Is Duinkerken Foods Gluten-Free Chocolate Cake Mix Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 2 ingredients that may not comply.

Why it's a maybe for alpha-gal friendly

  • riboflavin
  • monocalcium phosphate

riboflavin

Dietitian note

Riboflavin, also known as vitamin B2 and lactoflavin, can be derived from many sources, including plants, dairy, eggs, fish and meat. If the label does not provide a source, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Rich chocolate flavor and a moist, tender crumb characterize this cake mix, producing consistent layer cakes, cupcakes, or sheet cakes. Home bakers report straightforward preparation and reliable rise, with common notes of deep cocoa taste, occasional boxed profile, and sensitivity to baking time that can yield drier or crumbly results.

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Ingredients

Rice flour, cane sugar, tapioca flour, corn starch, potato flour, pure cocoa, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, sea salt, maltodextrin, xanthan gum. Vitamin enriched with: Niacin, iron, thiamine, folic acid, riboflavin.

Check Duinkerken Foods Gluten-Free Chocolate Cake Mix against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Grain · Powder

Flavor
ChocolateySweet
Texture
Dry
Commonly used for
Baking