Is Duinkerken Foods Gluten-Free Chocolate Cake Mix Alpha-Gal?
Description
Rich chocolate flavor and a moist, tender crumb characterize this cake mix, producing consistent layer cakes, cupcakes, or sheet cakes. Home bakers report straightforward preparation and reliable rise, with common notes of deep cocoa taste, occasional boxed profile, and sensitivity to baking time that can yield drier or crumbly results.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rich chocolate flavor and a moist, tender crumb characterize this cake mix, producing consistent layer cakes, cupcakes, or sheet cakes. Home bakers report straightforward preparation and reliable rise, with common notes of deep cocoa taste, occasional boxed profile, and sensitivity to baking time that can yield drier or crumbly results.
Ingredients
Rice flour, cane sugar, tapioca flour, corn starch, potato flour, pure cocoa, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, sea salt, maltodextrin, xanthan gum. Vitamin enriched with: Niacin, iron, thiamine, folic acid, riboflavin.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.