Is Duke's Alabama Style White BBQ Sauce Gluten Free?
Description
Thick, creamy white barbecue sauce with tangy, peppered tang and a smooth, silky mouthfeel; commonly used as a glaze, dip, or sandwich spread for grilled or smoked chicken, pork, and wings. Reviewers praise bold tang and versatility while some mention heaviness or strong creamy character in texture and flavor overall.
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Description
Thick, creamy white barbecue sauce with tangy, peppered tang and a smooth, silky mouthfeel; commonly used as a glaze, dip, or sandwich spread for grilled or smoked chicken, pork, and wings. Reviewers praise bold tang and versatility while some mention heaviness or strong creamy character in texture and flavor overall.
Ingredients
Soybean Oil, Water, Sugar, Distilled and Cider Vinegar, Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Egg Yolks, Horseradish (Horseradish Roots, Vinegar, Salt, and Flavoring), Salt, Natural Flavors, Onion*, Garlic*, Spices, Lemon Juice, Xanthan Gum, Sodium Benzoate and Potassium Sorbate (Preservatives), Calcium Disodium EDTA Added to Protect Flavor. *Dehydrated. Contains egg
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.