Is Dukes Mayonnaise Light - 32 Fl. Oz. Low FODMAP?
Description
This light mayonnaise offers a tang-forward, slightly savory flavor with a smooth, creamy texture; reviewers commonly note it retains richness despite reduced density. Frequently used as a spread on sandwiches, a binder in salads and potato salads, and a base for dips and dressings, reviewers praise its consistent performance overall.
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Description
This light mayonnaise offers a tang-forward, slightly savory flavor with a smooth, creamy texture; reviewers commonly note it retains richness despite reduced density. Frequently used as a spread on sandwiches, a binder in salads and potato salads, and a base for dips and dressings, reviewers praise its consistent performance overall.
Ingredients
water, soybean oil, modified food starch, egg yolks, distilled and cider vinegar, sugar, salt, lemon juice, spice, xanthan gum, potassium sorbate, d, l, alpha tocopherol acetate (vitamin e), beta carotene (color), natural flavors, calcium disodium edta added to protect flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.