Is Duke's Original Recipe Smoked Shorty Sausages, 7g Protein Per Serving, 7.5 oz. Low FODMAP?
Description
Smoky, savory flavor with a firm, slightly springy texture that holds up to grilling or pan-searing. Commonly served as a quick snack, appetizer, party platter, or sliced into casseroles and pizzas. Reviewers note convenient packaging, versatile use, bold taste, and dependable texture, with occasional comments about portion size and appearance.
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Description
Smoky, savory flavor with a firm, slightly springy texture that holds up to grilling or pan-searing. Commonly served as a quick snack, appetizer, party platter, or sliced into casseroles and pizzas. Reviewers note convenient packaging, versatile use, bold taste, and dependable texture, with occasional comments about portion size and appearance.
Ingredients
PORK, LESS THAN 2% OF: SALT, CHOPPED PARSLEY, CANE SUGAR, SPICES, CULTURED CELERY POWDER* (CULTURED CELERY POWDER*, SEA SALT), VINEGAR, CITRIC ACID*, ROASTED GARLIC, PALM OIL, ROSEMARY EXTRACT*, NATURAL FLAVORS. MADE WITH BEEF COLLAGEN CASING (CARAMEL COLOR, CARMINE).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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