Is Dukes Seafood Seattle's Best Clam Chowder Gluten Free?
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Ingredients
HEAVY CREAM, OCEAN CLAM JUICE (OCEAN CLAM JUICE, SALT), MILK, SEA CLAMS, RED POTATOES, ONIONS, CELERY, (CREAM [MILK), SALT), BACON (NATURAL PORK, WATER, SEA SALT, ORGANIC HONEY, CELERY POWDER), CLAM BASE (COOKED CLAMS INCLUDING CANOLA OIL, POTATO FLOUR, CLAM JUICES, SALT, YEAST EXTRACT (CODFISH), FLAVORING, SUGAR, ONION POWDER, GARLIC POWDER), BROWN RICE FLOUR, SORGHUM FLOUR, POTATO STARCH, SPICES, WHITE RICE FLOUR, GARLIC (GARLIC, WATER), TAPIOCA STARCH.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.