Is Duncan Hines Creamy Home Style Buttercream Frosting, 16 Oz Vegan?
Description
Sweet, vanilla-forward buttercream offers a smooth, creamy texture that spreads easily and holds piped shapes; commonly used to frost cakes, cupcakes, cookies, and to fill or layer desserts. Customer reviews praise convenience and consistent texture, while noting pronounced sweetness and occasional comments about an artificial flavor profile, with reliable performance.
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Description
Sweet, vanilla-forward buttercream offers a smooth, creamy texture that spreads easily and holds piped shapes; commonly used to frost cakes, cupcakes, cookies, and to fill or layer desserts. Customer reviews praise convenience and consistent texture, while noting pronounced sweetness and occasional comments about an artificial flavor profile, with reliable performance.
Ingredients
Sugar, Vegetable Shortening (Partially Hydrogenated Soybean And Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60), Water, Corn Syrup, Contains 2% Or Less Of: Cornstarch, Salt, Colored With (Titanium Dioxide, Yellow 5, Red 40), Potassium Sorbate), Sodium Acid, Pyrophosphate, Artificial Vanilla Flavor, Caramel Color, Dextrin, Natural And Artificial Butter Flavor (Milk), Citric Acid, Sodium Citrate, Barley Malt, Syrup, Natural And Artificial Flavors, Sugar, Natural And Artificial Flavors
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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