Is D'vash Date Syrup Gluten Free?
Description
A thick, glossy syrup with a deep, caramel-like sweetness and molasses undertones, offering a smooth, slow-pouring texture that coats evenly. Commonly used as a tabletop sweetener, drizzle for pancakes and yogurt, baking or glazes, and ingredient in dressings; reviewers note rich flavor, versatility, and occasional thickness variability and packaging comments.
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Description
A thick, glossy syrup with a deep, caramel-like sweetness and molasses undertones, offering a smooth, slow-pouring texture that coats evenly. Commonly used as a tabletop sweetener, drizzle for pancakes and yogurt, baking or glazes, and ingredient in dressings; reviewers note rich flavor, versatility, and occasional thickness variability and packaging comments.
Ingredients
Dates.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.