Is Dymatize Iso100 Hydrolyzes Gluten Free?
Description
Available in dessert-style flavors ranging from rich chocolate to creamy vanilla, it mixes into a smooth beverage with a slight creamy mouthfeel and generally good solubility. Commonly used in shakes, smoothies, baking and meal additions. Reviewers praise easy mixing and taste but sometimes note an artificial aftertaste or higher price.
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Description
Available in dessert-style flavors ranging from rich chocolate to creamy vanilla, it mixes into a smooth beverage with a slight creamy mouthfeel and generally good solubility. Commonly used in shakes, smoothies, baking and meal additions. Reviewers praise easy mixing and taste but sometimes note an artificial aftertaste or higher price.
Ingredients
Hydrolyzed Whey Protein Isolate, Whey Protein Isolate, Natural And Artificial Flavor. Less Than 1% Of: Salt, Soy Lecithin, Sucralose, Steviol Glycosides (stevia). Contains: Milk And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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