Is E. Wedel Milk Chocolate with Strawberry Filling Gluten Free?

Ingredients

Milk Chocolate 50% (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (from Milk), Milk Fat, Emulsifiers: Soya Lecithins and E 476, Flavouring), Sugar, Vegetable Fat (Palm), Concentrated Apple Pulp, Strawberry Preparation (Glucose-Fructose Syrup, Sugar, Modified Starch, Concentrated Strawberry Juice, Acid: Citric Acid, Stabiliser: Pectins, Flavouring, Colour: Carmine), Dried Whole Milk, Dried Whey (from Milk), Humectant (Sorbitols), Alcohol (0,3%), Flavouring, Emulsifier (Soya Lecithins), Elderberry Juice Concentrate, Acidity Regulator (Citric Acid), Milk Chocolate: Cocoa Solids 29% minimum, Milk Solids 14% minimum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products