Is eam M&S -FOOD- CRUNCHY & NUTTY CHOCOLAT HAZELNUT M Alpha-Gal Friendly?
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Why it's not alpha-gal friendly
- milk
- suitable cocoa butter cocoa mass not nut allergy dried skimmed milk dried whole milk milk fat lactose
- calcium carbonate
- 9g acid vitamin d vitamin b12
- iron niacin pantothenic acid riboflavins thiamin vitamin b6 folic 29
- natural vanilla flavouring
milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Ake biscuit and covered in late ON roximately per per 16 100g mini ues bite yennes Energie 2200 Energie 527 71 Milk Chocolate (63%) (Sugar. suitable Cocoa Butter Cocoa Mass not nut allergy Dried Skimmed Milk Dried Whole Milk Milk Fat Lactose (Milk) Emulsifier: Soya Lecithin. Natural Vanilla Flavouring) Roasted Hazelnuts (10%) Oats Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Sugar Crisped Rice (2%) (Rice Sugar Salt Barley Malt Extract (contains Gluten) Iron Niacin Pantothenic Acid Riboflavins Thiamin Vitamin B6 Folic 29.1g 3.9g Acid Vitamin D Vitamin B12) Rice 12.1g 1.6g Flour Palm Oil Invert Sugar Syrup rate/Clucides 56.4g 7.6g Raising Agent: Sodium Bicarbonate, Tapioca Starch Honey Rapeseed Oil res grasses saturates des gras saturés sugars 436 296 42.7g 5.7g es alimentaires 1.9g <0.5g alines W take (adult) Saturates 209 Kg Salt 69
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.