Is Earth Grown Vegan Plant-Based Pad Thai With Konjac Noodles Vegetarian?

Ingredients

Calcium, iron, potassium, konjac noodles (water, konjac flour, hydroxypropyl distarch phosphate, calcium hydroxide), textured soy protein, red pepper, tomato, corn, sunflower oil, water chestnut, tomato paste, carrot, peanut, sugar, water, tamarind paste, salt, vinegar, onion, yeast extract, chili powder, garlic flavor (maltodextrin, salt, vegetable oil, magnesium carbonate). Contains: soy and peanuts.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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