Is Earth Grown Vegan Plant-Based Pad Thai With Konjac Noodles Vegan?

Description
Ready to heat meal features sweet, tangy, and savory flavor, with tender, slightly chewy noodles and a light, glossy sauce that coats evenly. Commonly used for quick lunches, meal-prep dinners, or mixed with extra vegetables and proteins. Customer reviews note convenience and mild taste, while some report variable texture issues.

Description
Ready to heat meal features sweet, tangy, and savory flavor, with tender, slightly chewy noodles and a light, glossy sauce that coats evenly. Commonly used for quick lunches, meal-prep dinners, or mixed with extra vegetables and proteins. Customer reviews note convenience and mild taste, while some report variable texture issues.
Ingredients
Calcium, iron, potassium, konjac noodles (water, konjac flour, hydroxypropyl distarch phosphate, calcium hydroxide), textured soy protein, red pepper, tomato, corn, sunflower oil, water chestnut, tomato paste, carrot, peanut, sugar, water, tamarind paste, salt, vinegar, onion, yeast extract, chili powder, garlic flavor (maltodextrin, salt, vegetable oil, magnesium carbonate). Contains: soy and peanuts.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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