Is EASTER COOKIES Dairy Free?
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Ingredients
ENRICHED PASTRY FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (INTERESTERIFIED SOYBEAN OIL), GRANULATED SUGAR, WATER, YELLOW, GREEN, PINK, & PURPLE SANDING SUGAR (SUGAR, CONFECTIONER'S GLAZE, CARNAUBA WAX, RED 3, F&D YELLOW 6, BLUE 2, RED 40), HIGH FRUCTOSE CORN SYRUP, SALT, SODIUM BICARBONATE, EGGS, NATURAL AND ARTIFICIAL FLAVOR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.