Is Eastmans Corned Beef Slices 150G Gluten Free?
Description
Thin, tender slices deliver a savory, mildly salty beef flavor with a slightly fibrous, moist texture. Commonly used cold in sandwiches, wraps, and salads or warmed in breakfasts, hash, and casseroles. Reviewers frequently note convenient portioning, consistent texture, and reliable flavor suitable for quick meals and casual recipes. Everyday use.
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Description
Thin, tender slices deliver a savory, mildly salty beef flavor with a slightly fibrous, moist texture. Commonly used cold in sandwiches, wraps, and salads or warmed in breakfasts, hash, and casseroles. Reviewers frequently note convenient portioning, consistent texture, and reliable flavor suitable for quick meals and casual recipes. Everyday use.
Ingredients
INGREDIENTS: Beef, Reconstituted Dried Beef Fat, Salt, Brown Sugar, Sugar, Maize Starch, Mineral Sea Salt, Preservative (Sodium Nitrite), Stabilisers (Pentapotassium Triphosphate, Pentasodium Triphosphate, Guar Gum), Yeast Extract, Red Wine Powder, Onion, Caramelised Sugar, Yeast, Tapioca Starch, Black Pepper, Flavouring, Garlic, Bay Leaf, Thickener (Xanthan Gum), Chilli, Black Pepper Extract, Thyme, Garlic Extract, Capsicum Extract, Fennel Extract, Thyme Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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