Yes! The manufacturer claims that this product is alpha-gal free.

Is Eat Real Hummus Tomato & Basil Flavoured Chips Alpha-Gal Friendly?

Yes! The manufacturer claims that this product is alpha-gal free.
Product Image

Description

Tomato and basil flavored chips offer a crisp, sturdy texture with pronounced savory seasoning. Commonly used as a ready snack, for lunchboxes, on party platters, or alongside dips. Reviews often highlight consistent crunch and distinct tomato-and-basil flavor; some note strong seasoning while others mention occasional breakage during shipping and handling.

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Ingredients

Chickpea Flour (24%), Rice, Potato Starch, Rapeseed Oil, Cornflour, Tomato & Basil Seasoning (7%) (Rice Flour, Sugar, Dextrose, Salt, Tomato Powder, Yeast Extract Powder, Onion Powder, Herbs (Basil, Parsley), Garlic Powder, Citric Acid, Natural Flavouring, Spice (Cayenne Pepper), Colour (Paprika Extract)), Salt

Check Eat Real Hummus Tomato & Basil Flavoured Chips against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Where to buy

Eat Real Hummus Tomato & Basil Flavoured Chips is available at 3 retailers

AsdaOcadoCruelty Free Shop

About this product

Chips · Pouch

Flavor
SavorySaltyHerbaceous
Texture
CrispyCrunchy
Commonly used for
SnackingDippingOn The Go
Alpha-Gal Friendly? Eat Real Hummus Tomato & Basil Flavoured Chips | Spoonful