Is Eat Real Lentil Chips Mango & Mint Flavour Gluten Free?

Ingredients

lentil flour, potato starch, corn starch, rapeseed oil, mango & mint seasoning, onion powder, salt, sugar, rice flour, spice (coriander seed, cayenne pepper, black pepper, fenugreek seed, turmeric, cumin, cinnamon, clove), acidity regulator (sodium diacetate), herb (mint), tomato powder, flavourings, mango powder , acid (citric acid), orange juice powder, lemon juice powder, sweetener (sodium saccharin))

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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