Yes! The manufacturer claims that this product is gluten free.

Is Eat Rite. Tamari Seaweed Wholegrain Brown Rice Crackers Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

Crisp, thin crackers deliver savory umami and mild roasted notes with a light toasty edge. Texture is dry and crunchy, breaking into clean bites. Commonly eaten as a standalone snack or paired with dips, cheeses, soups, and lunchboxes. Customer reviews frequently note consistent crispness, portable packaging, and balanced seasoning overall.

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Ingredients

Cooked Chickpeas (53%), Tahini (sesame, Salt), Water, Extra Virgin Olive Oil, Acidity Regulator (citric Acid), Salt, Preservative (potassium Sorbate). May Contain Traces Of Sesame Seeds, Soy Beans, Milk, Shellfish, Eggs.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Eat Rite. Tamari Seaweed Wholegrain Brown Rice Crackers is available at 2 retailers

WoolworthsAussie Health

About this product

Cracker · Cracker

Flavor
SavorySaltyNuttyEarthy
Texture
CrispyCrunchy
Commonly used for
SnackingDippingOn The GoLunch
Gluten Free? Eat Rite. Tamari Seaweed Wholegrain Brown Rice Crackers | Spoonful