Is Eatsmart Snacks Garden Veggie Crisps Potato Tomato & Spinach Sea Salt - 6 Oz Alpha-Gal?
Description
Eatsmart snacks garden veggie crisps potato tomato spinach sea salt 6 oz are crispy snacks made with vegetable ingredients, including potato, tomato, and spinach. They are made with expeller pressed sunflower oil and have 40% less fat than leading potato chips. These gluten-free and non-GMO snacks are easy to eat, but some people find them stale or not a suitable substitute for potato chips. While some people react to the product ingredients, others enjoy these snacks. Overall, Eatsmart snacks garden veggie crisps potato tomato spinach sea salt 6 oz offer a healthier alternative to traditional potato chips, but individual opinions on taste and suitability may vary.
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Description
Eatsmart snacks garden veggie crisps potato tomato spinach sea salt 6 oz are crispy snacks made with vegetable ingredients, including potato, tomato, and spinach. They are made with expeller pressed sunflower oil and have 40% less fat than leading potato chips. These gluten-free and non-GMO snacks are easy to eat, but some people find them stale or not a suitable substitute for potato chips. While some people react to the product ingredients, others enjoy these snacks. Overall, Eatsmart snacks garden veggie crisps potato tomato spinach sea salt 6 oz offer a healthier alternative to traditional potato chips, but individual opinions on taste and suitability may vary.
Ingredients
Potato Flour, Potato Starch, Expeller-pressed Sunflower Oil, Salt, Tomato Paste, Sea Salt, Spinach Powder, Potassium Chloride, Turmeric, Beet Powder
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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