Is Eckrich Natural Casing Smoked Sausage, 13 oz Gluten Free?
Description
The Eckrich Natural Casing Smoked Sausage is a 13 oz product made from turkey. It is naturally hardwood smoked, giving it a distinct flavor. Crafted with spices, this sausage offers a rich and savory taste. No specific information about what people say about the product is provided.
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Description
The Eckrich Natural Casing Smoked Sausage is a 13 oz product made from turkey. It is naturally hardwood smoked, giving it a distinct flavor. Crafted with spices, this sausage offers a rich and savory taste. No specific information about what people say about the product is provided.
Ingredients
Meat (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less Of Dextrose, Flavorings, Autolyzed Yeast, Modified Food Starch, Mechanically Separated Chicken, Monosodium Glutamate, Potassium And Sodium Lactate, Salt, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Vitamin C (Ascorbic Acid)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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