Is E.D. Smith Blueberry Pie Filling Dairy Free?
Description
This pie filling offers a sweet‑tart, fruit‑forward flavor with tender whole berries suspended in a glossy, syrupy texture. Commonly used to fill pies, top desserts, pancakes and yogurt, reviewers praise consistent fruit pieces and easy use while noting occasional variability in sweetness and syrup thickness between batches and packaging quality.
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Description
This pie filling offers a sweet‑tart, fruit‑forward flavor with tender whole berries suspended in a glossy, syrupy texture. Commonly used to fill pies, top desserts, pancakes and yogurt, reviewers praise consistent fruit pieces and easy use while noting occasional variability in sweetness and syrup thickness between batches and packaging quality.
Ingredients
BLUEBERRIES, GLUCOSE-FRUCTOSE, WATER, CORN SYRUP, MODIFIED CORN STARCH, CAROB BEAN GUM, CARRAGEENAN, CITRIC ACID, POTASSIUM CHLORIDE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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