Edamame Bean Organic Spaghetti
Description
Slightly grassy, mildly nutty flavor with a firm, springy bite that holds shape after cooking. Commonly used as a pasta substitute in sauces, salads, stir-fries and chilled bowls. Reviewers often note reliable texture, quick cooking time, and compatibility with robust sauces, though some mention a distinct vegetal note and versatility.
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Description
Slightly grassy, mildly nutty flavor with a firm, springy bite that holds shape after cooking. Commonly used as a pasta substitute in sauces, salads, stir-fries and chilled bowls. Reviewers often note reliable texture, quick cooking time, and compatibility with robust sauces, though some mention a distinct vegetal note and versatility.
Diet Compatibility
Ingredients
Edamame Flour
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