Is Edamame Hummus With Red Pepper - 10 Oz Gluten Free?
Description
This savory spread offers a smooth, slightly coarse texture with a bright peppery note and savory finish; commonly used as a dip for crackers and vegetables, a sandwich spread, or part of appetizer platters. Reviewers typically cite balanced flavor and versatility, with occasional comments about variable chunkiness and convenient size.
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Description
This savory spread offers a smooth, slightly coarse texture with a bright peppery note and savory finish; commonly used as a dip for crackers and vegetables, a sandwich spread, or part of appetizer platters. Reviewers typically cite balanced flavor and versatility, with occasional comments about variable chunkiness and convenient size.
Ingredients
Edamame (Soybeans), White Beans, Water, Canola And Olive Oil, Roasted Red Peppers, Tahini (Ground Sesame), Garlic, Salt, Onion, Citric Acid, Sesame Seeds, Spices, Potassium Sorbate To Maintain Freshness, Edamame (Soybeans), Potassium Sorbate To Maintain Freshness
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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