Is Eddie G's Cookies 1 Dozen (Double Chocolate Chip Cookies) Gluten Free?


Ingredients
Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Milk Chocolate (Sugar, Unsweetened Chocolate, Whole Milk Powder, Cocoa Butter, Soy Lecithin (Emulsifier), Vanilla), Brown Sugar, Margarine, Sugar, Egg, Cocoa Processed With Alkali, Water, Vanilla Extract (Water, Alcohol , Sugar, Vanilla Bean Extractives), Baking Soda, Cream Of Tartar
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Eddie G's Cookies 1 Dozen (Double Chocolate Chip Cookies) is available at 1 retailer
About this product
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