Is Edgell Black Beans Plant Protein 400g Vegetarian?
Description
Mild, earthy flavor with a balance of soft interiors and slightly firm skins, suitable for salads, soups, burritos, stews and rice bowls. Reviewers note convenient canned readiness, generally consistent texture and taste, and versatility in recipes, though some report occasional variability in bean firmness between batches and mild seasoning differences.
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Description
Mild, earthy flavor with a balance of soft interiors and slightly firm skins, suitable for salads, soups, burritos, stews and rice bowls. Reviewers note convenient canned readiness, generally consistent texture and taste, and versatility in recipes, though some report occasional variability in bean firmness between batches and mild seasoning differences.
Ingredients
Black beans (60%), water, sugar, salt, firming agent (509), food acid (acetic acid).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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