Is Edgell Corn Kernels Whole 420g Gluten Free?
Description
Sweet, tender corn kernels with a slightly crisp texture; commonly added to salads, soups, casseroles and salsas or served as a simple heated side. Users often note consistent quality and convenience from the can, praising flavor and versatility, while a minority mention occasional variability in texture or firmness across batches.
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Description
Sweet, tender corn kernels with a slightly crisp texture; commonly added to salads, soups, casseroles and salsas or served as a simple heated side. Users often note consistent quality and convenience from the can, praising flavor and versatility, while a minority mention occasional variability in texture or firmness across batches.
Ingredients
Sweet corn (58%), water, sugar, salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.