Is Edgell Sliced Mushrooms in Butter Sauce | 220g GERD Friendly?

Description
Sliced mushrooms in a mild, creamy sauce offer tender, slightly springy texture and subtle savory flavor. They are commonly used on pasta, pizza, in casseroles, soups and omelettes for quick weeknight meal additions. Reviewers often cite convenience and generally consistent taste, while some mention occasional excess liquid and softer-than-expected slices.
Why it's a maybe for GERD friendly
- milk
milk
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sliced mushrooms in a mild, creamy sauce offer tender, slightly springy texture and subtle savory flavor. They are commonly used on pasta, pizza, in casseroles, soups and omelettes for quick weeknight meal additions. Reviewers often cite convenience and generally consistent taste, while some mention occasional excess liquid and softer-than-expected slices.
Ingredients
Water, sliced mushrooms (41%), thickener (1442), butter oil (*milk*) (1%), salt, yeast extract (contains *barley* and *wheat*), natural flavours (contains *milk*), colour (caramel III).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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Where to buy
Edgell Sliced Mushrooms in Butter Sauce | 220g is available at 3 retailers
About this product
Vegetable · Can


