Is Edward & Sons Original Organic Panko Breadcrumbs, Japanese Style, 10.5 oz (Case of 6) Vegetarian?
Description
Light, airy flakes deliver a crisp, delicate crunch and mild savory flavor, commonly used for breading, frying, topping casseroles and gratins, and adding texture to baked dishes. Reviewers note consistent crispness and authentic Japanese-style texture, with bulk packaging offering widely perceived value for frequent home cooks and food-service use alike.
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Description
Light, airy flakes deliver a crisp, delicate crunch and mild savory flavor, commonly used for breading, frying, topping casseroles and gratins, and adding texture to baked dishes. Reviewers note consistent crispness and authentic Japanese-style texture, with bulk packaging offering widely perceived value for frequent home cooks and food-service use alike.
Ingredients
Organic Wheat Flour, Yeast, Salt, Organic Expeller-pressed Palm Oil, Certified Sustainable Palm Oil To Protect Forests And Wildlife
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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