Is Egg Vermicelli GERD Friendly?

Ingredients
Durum Wheat (Wheat, Niacin, Riboflabin, Folic Acid), Water, Eggs, Tomato Paste (Tomato Paste, Citric Acid, Salt), Or Spinach As Second Ingredient When That Flavor, Spices, Vegetable Powder As Last Ingredient When That Flavor
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Pasta · Dried


