Is Eggland's Best Quiche GERD Friendly?
Why it's not GERD friendly
- white cheddar cheese
- cheese culture
- mozzarella cheese
- cheddar cheese
- swiss cheese
- cream
- cayenne pepper
- black pepper
- pasteurized part skimmed milk
- pasteurized cultured milk
- +1 more
white cheddar cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+7 more in the app
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Ingredients
Milk (milk, Vitamin D3), Eggs, Wheat Flour, Butter (cream, Natural Flavors), Swiss Cheese (pasteurized Cultured Milk, Salt, Enzymes), Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Annatto (coloring), White Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Mozzarella Cheese (pasteurized Part Skimmed Milk, Cheese Culture, Salt, Enzymes), Water, Modified Corn Starch, Salt, Baking Soda, Black Pepper, Cayenne Pepper, Ground Nutmeg. Contains Egg, Milk and Wheat.
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About this product
Meal · Frozen Dessert


