Is Eggland's Best Quiche Gluten Free?

Ingredients

Milk (milk, Vitamin D3), Eggs, Wheat Flour, Butter (cream, Natural Flavors), Swiss Cheese (pasteurized Cultured Milk, Salt, Enzymes), Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Annatto (coloring), White Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes), Mozzarella Cheese (pasteurized Part Skimmed Milk, Cheese Culture, Salt, Enzymes), Water, Modified Corn Starch, Salt, Baking Soda, Black Pepper, Cayenne Pepper, Ground Nutmeg. Contains Egg, Milk and Wheat.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meal · Frozen Dessert