Is EL COMAL, TORTILLA CHIPS GERD Friendly?
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Ingredients
GROUND CORN FLOUR (CELLULOSE AND GUAR GUM, ENZYMES, CONTAINS THREE OF THE FOLLOWING: CALCIUM PROPIONATE, PHOSPHORIC ACID, BENZOIC ACID, PROPIONIC ACID, SORBIC ACID AND FUMARIC ACID (TO PRESERVE FRESHNESS)), WATER, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTON SEED OIL, CORN OIL), SALT AND TRACE OF LIME.
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