Is ENGLISH MUFFIN TOASTING BREAD, ENGLISH MUFFIN Vegan?
Description
Crisp toasted exterior yields a warm, slightly chewy interior with characteristic nooks and crannies that hold spreads; commonly used for breakfast toasting, butter or jam, and as a base for breakfast sandwiches with eggs or sausage. Customer reviews note consistent size, even toasting, and sturdiness for sandwich assembly and reheating.
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Description
Crisp toasted exterior yields a warm, slightly chewy interior with characteristic nooks and crannies that hold spreads; commonly used for breakfast toasting, butter or jam, and as a base for breakfast sandwiches with eggs or sausage. Customer reviews note consistent size, even toasting, and sturdiness for sandwich assembly and reheating.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, BUTTERMILK, VEGETABLE OIL (SOYBEAN), SUGAR, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), GRAIN VINEGAR, CITRIC ACID, MONOCALCIUM PHOSPHATE, DATEM, SOY LECITHIN.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.