Is ENGLISH MUFFINS Wheat Free?
Why it's not wheat free
- wheat starch
- whole wheat flour
- wheat gluten
wheat starch
Dietitian noteWheat starch is the carbohydrate part of the grain.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WHOLE WHEAT FLOUR, WATER, YEAST, CONTAINS 2% OR LESS: SALT, SUGAR. VEGETABLE OIL (CANOLA OR SOY), WHEAT GLUTEN. CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), MONOCALCIUM PHOSPHATE, DOUGH CONDITIONERS (DATEM, ASCORBIC ACID, AZODICARBONAMIDE, CALCIUM PEROXIDE, ENZYMES), WHEAT STARCH, DEGERMED CORNMEAL CORN FLOUR.
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About this product
Bread · Whole


