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Is English Muffins Wheat Free?

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Ingredients

Enriched Wheat Flour, Water, Yeast, Sugar/glucose-fructose, Canola Oil, Monocalcium Phosphate, Calcium Propionate, Salt, Acetylated Tartaric Acid Esters Of Mono-and Diglycerides, Ammonium Chloride, Enzymes, Ascorbic Acid, Azodicarbonamide, Topped With Cornmeal And Yellow Corn Flour

About this product

Bread · Piece

Flavor
NeutralMild
Texture
DenseSoft
Commonly used for
BreakfastSandwichSnacking
Wheat Free? English Muffins | Spoonful