Is Entenmann's Banana Iced Cake Dairy Free?

Ingredients

SUGAR, BLEACHED WHEAT FLOUR, BANANA PUREE, WATER, EGGS, VEGETABLE OIL (SOYBEAN AND PALM), VEGETABLE SHORTENING (PALM OIL), MODIFIED CORNSTARCH, COCOA (PROCESSED WITH ALKALI), GLYCERIN, MOLASSES, CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM SULFATE), SALT, DEXTROSE, MONO- AND DIGLYCERIDES, MALTODEXTRIN, GLYCERYL LACTOESTERS OF FATTY ACIDS, NATURAL & ARTIFICIAL FLAVORS, CORNSTARCH, EGG WHITES, POLYSORBATE 60, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE), CALCIUM CARBONATE, CALCIUM SULFATE, INVERT SUGAR, PECTIN, CREAM OF TARTAR, SOY LECITHIN, AGAR, DISODIUM PHOSPHATE, SOY FLOUR, CAROB BEAN GUM, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, XANTHAN GUM, WHEY.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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