Is Entenmann's Chocolate Chip Cookie Ice Cream Sandwiches, Chocolate Chip Cookie Gluten Free?

Ingredients

CHOCOLATE CHIP COOKIE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, DEXTROSE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), WATER, LIQUID WHOLE EGG, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE SOYBEAN OR CANOLA OIL), UNSALTED BUTTER, CORN SYRUP SOLIDS, LECITHIN, CANOLA OIL, ARTIFICIAL VANILLA FLAVOR, ALMOND FLOUR. NONFAT DRY MILK, SODIUM BICARBONATE, DEXTROSE, SALT, SODIUM CARBOXYMETHYL CELLULOSE, SOY ICE CREAM: MILK, CREAM, SUGAR, WATER, WHEY, CORN SYRUP SOLIDS, BUTTERMILK POWDER, NATURAL NONFAT DRY MILK, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN. VANILLA FLAVOR, WHEY PROTEIN CONCENTRATE, DEXTROSE, MONO- AND DIGLYCERIDES, GUAR GUM,

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Frozen Dessert · Frozen, Piece