Is Entenmann's Chocolate Chip Cookie SS 3.5 Oz Dairy Free?
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Ingredients
Enriched Bleached Flour (Bleached Wheat Flour, Thiamin Mononitrate, Riboflavin, Niacin, Reduced Iron, Folic Acid), Vegetable Oil Margarine (Canola Oil, Water, Palm, Palm Kernels Oils, Salt, Whey, Monoglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Artificial Flavor, Vitamin A Palmitate, Vitamin D3), Chocolate Flakes (Sugar, Chocolate Liquor, Anhydrous Dextrose, Cocoa Butter, Soy Lecithin, Artificial Flavor), Sugar, Corn Syrup, Vegetable Oil (Soybean And/Or Canola), Fructose, Glycerin, Eggs, Dextrose, Molasses, Leavenings (Baking Soda, Sodium Aluminum Phosphate And/Or Sulfate, Sodium And/Or Calcium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate, Potassium Bicarbonate), Modified Cornstarch, Mono And Diglycerides, Artificial Flavor, Gums (Xanthan Sodium Alginate, Guar), Salt, Potassium Sorbate (Preservative), Oat Flour, Colors (Caramel, Red 40, Yellow 5, Blue 1, Yellow 6, Red 3).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.