Is Entenmann's Soft'ees Assorted With Frosted Donuts GERD Friendly?


Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (B1), Riboflavin (B2), Folic Acid], Water, Vegetable Shortening (Palm Oil), Sugar, Soybean Oil, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate), Glycerin, Soy Flour, Nonfat Milk, Corn Syrup Solids, Wheat Starch, Salt, Dextrose, Whey, Buttermilk, Egg Yolks, Tapioca Starch, Potassium Sorbate (Preservative), Soy Lecithin, Mono- and Diglycerides, Polysorbate 60, Xanthan Gum, Natural & Artificial Flavor, Cellulose Gum, Wheat Germ, Nutmeg Oil, Beta Carotene (Color), Guar Gum, Milk Protein Concentrate, Whey Protein Concentrate, Wheat Protein Isolate, Locust Bean Gum, Powder: Cornstarch, Interesterified Soybean Oil, Artificial Color, Calcium Propionate (Preservative)
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