Is Exceptional by ASDA Chocolate & Caramel Cake Vegetarian?
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Why it's a maybe for vegetarian
- glycerol
- humectant
- polyglycerol esters of fatty acids
- calcium carbonate
- +1 more
glycerol
Dietitian noteGlyceride (e422) can come from both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
Milk Chocolate Ganache Frosting (18%) [Sugar, Milk Chocolate (20%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Glucose Syrup, Unsalted Butter (Milk), Whipping Cream (Milk), Water, Palm Oil, Fat-Reduced Cocoa Powder, Palm Kernel Oil, Invert Sugar Syrup, Rapeseed Oil, Cornflour, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Preservative (Potassium Sorbate)], Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Salted Caramel Buttercream (12%) [Sugar, Unsalted Butter (Milk), Glucose Syrup, Water, Palm Oil, Invert Sugar Syrup, Sweetened Condensed Skimmed Milk [Condensed Skimmed Milk, Sugar], Cornflour, Palm Kernel Oil, Rapeseed Oil, Salt, Salted Butter [Butter (Milk), Salt], Palm Stearin, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Stabiliser (Pectins), Preservative (Potassium Sorbate)], Rapeseed Oil, Egg, Humectant (Glycerol), Caramel Sauce [Glucose Syrup, Sugar, Sweetened Condensed Skimmed Milk [Condensed Skimmed Milk, Sugar], Palm Oil, Water, Salted Butter [Butter (Milk), Salt], Invert Sugar Syrup, Salt, Stabiliser (Pectins), Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate)], Fat-Reduced Cocoa Powder, Water, Egg White, Milk, Glucose Syrup, Cornflour, Wheat Starch, Raising Agents (Diphosphates, Sodium Carbonates), Preservative (Potassium Sorbate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Unknown · Whole