No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Exceptional by ASDA Chocolate & Salted Caramel Tart 530g Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Salted Caramel Sauce (34%) [Double Cream (Milk), Sweetened Condensed Skimmed Milk [Skimmed Milk, Sugar, Lactose (Milk)], Water, Salted Butter [Butter (Milk), Salt], Soft Brown Sugar [Sugar, Molasses], Glucose Syrup, Unsalted Butter (Milk), Partially Inverted Sugar Syrup, Sugar, Caramelised Sugar Syrup, Maize Starch, Salt, Stabiliser (Pectins), Muscovado Sugar, Emulsifier (Mono- and Diglycerides of Fatty Acids), Dextrose], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Whipping Cream (Milk) (9%), Sugar, Unsalted Butter (Milk) (7%), Belgian Dark Chocolate (7%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Belgian Milk Chocolate (6%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Glucose Syrup, Sweetened Condensed Whole Milk [Whole Milk, Sugar, Lactose (Milk)], Invert Sugar Syrup, Pasteurised Whole Egg, Vegetable Oils and Fat [Palm Kernel, Palm], Sweetened Condensed Skimmed Milk [Skimmed Milk, Sugar, Lactose (Milk)], Whey Powder (Milk), Salted Butter [Butter (Milk), Salt], Partially Inverted Sugar Syrup, Dextrose, Fat-Reduced Cocoa Powder, Cocoa Butter, Emulsifiers (Soya Lecithins, Mono- and Diglycerides of Fatty Acids), Muscovado Sugar, Cornflour, Salt, Colours (Iron Oxides and Hydroxides, Carotenes), Flavouring, Gelling Agent (Pectins)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Slice

Flavor
ChocolateySweet
Texture
CreamyCrunchy
Commonly used for
SnackingGarnishingTopping
Gluten Free? Exceptional by ASDA Chocolate & Salted Caramel Tart 530g | Spoonful