Is Explore Cuisine Organic Gluten Free Pasta, Black Bean Spaghetti Shape, 8 Oz Gluten Free?
Description
Mild, earthy flavor with a firm, slightly chewy texture that holds sauces well. Commonly used in tossed pasta dishes, salads, stir-fries, and as a pasta substitute in hot mains. Reviewers note quick cooking, occasional clumping or breakage, and mixed opinions on texture consistency across batches and versatile across simple recipes.
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Description
Mild, earthy flavor with a firm, slightly chewy texture that holds sauces well. Commonly used in tossed pasta dishes, salads, stir-fries, and as a pasta substitute in hot mains. Reviewers note quick cooking, occasional clumping or breakage, and mixed opinions on texture consistency across batches and versatile across simple recipes.
Ingredients
Organic Black Bean Flour (Black Soybeans)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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